Tag Archives: Rosemary

SCHIACCIATA AL ROSMARINO

Posted on January 20, 2014 by The Orange Bee

Schiacciata Al Rosmarino is Italian for Flat Bread with Rosemary. I am enjoying the challenge of learning how to spell Schiacciata! A flat pizza-type bread, Schiacciata originates in the Tuscan area of Italy. Commonly sprinkled with olive oil and salt … Continue reading →

Posted in Bread, Herbs, Honey, Rosemary | Tagged flat bread, Giacomo's, Greensboro, honey, Rosemary, Schiacciata, Yeast | 4 Comments

Easy Sweet & Savory Shortbread

Posted on October 31, 2012 by The Orange Bee

You all know if I can include honey in a recipe I’m sure to do it. This Honey-Rosemary Shortbread is buttery, melt in your mouth, lip smacking, amazing yumminess. Shortbread is one of the most simple and easy cookie recipes … Continue reading →

Posted in Biscuits, Cookies, Herbs, Honey, Rosemary, Shortbread | Tagged Central Market Cooking School, cookies, easy cookie recipes, honey, Recipes, Rosemary, Shortbread | 4 Comments

Secretly Simple Croutons

Posted on November 15, 2011 by The Orange Bee

My head is stuffy, so stuffy it’s exhausting to breathe. No bueno! I’m sure it will be gone soon…I’m medicating with antibiotics and stuff said to unstuff ones nose. It all started when I awoke early Saturday with a scratchy … Continue reading →

Posted in Bread, Croutons, Herbs, Rosemary, Tips & Tidbits | Tagged Baked, Bread, Croutons, Herbed, Olive Oil, Rosemary, Tips & Tidbits | 8 Comments

Rosemary Goat Cheese Spread

Posted on October 11, 2011 by The Orange Bee

Until recently, I’ve been appetizer challenged. You would never catch me volunteering to bring the appetizer to a dinner party or casual get together. If you’ve followed my blog for a while you’ve no doubt noticed a small handful of … Continue reading →

Posted in Appetizers, Cheese, Cream cheese, Dip, Figs, Goat Cheese, Rosemary | Tagged Appetizer, cream cheese, Dip, goat cheese, Recipes, Rosemary, Spread | 3 Comments

The Sun Sets On Grilled Rosemary Salmon

Posted on October 3, 2011 by The Orange Bee

Around the Orange Bee we just can’t seem to escape from our leisurely evenings. Leisurely evenings and food blogging are not simultaneous. I know from reading other food blogs that preparing the meal, photographing it and serving it before it … Continue reading →

Posted in Caesar Salad, Grilling, Herbs, Rosemary, Salads, Salmon, Seafood | Tagged Caesar Salad, Citrus, Easy, garlic, grilled, Recipes, Rosemary, Salmon, seafood | 6 Comments

Spontaneous Cuisine

Posted on April 8, 2011 by The Orange Bee

I quote Pearl Bailey…”The fact is that it takes more than ingredients and technique to cook a good meal. A good cook puts something of himself into the preparation – he cooks with enjoyment, anticipation, spontaneity, and he is willing … Continue reading →