Tag Archives: nuts
Honeyed Pecans
Hello honey! Pecans might be my favorite nut. I suppose it’s got something to do with growing up in Texas where pecan trees are abundant and spending an afternoon shelling pecans is synonymous with canning tomatoes or pickling okra. It’s … Continue reading
Without Bees
I have a hunch many of you have seen this or a similar list of the foods we would not find available if we didn’t have bees. I couldn’t help posting it for those of you haven’t seen it or … Continue reading
Scrumptious Salad
I am truly in countdown mode for Monday night’s Central Market class. Only 2 days until the big event. I have an interesting and I hope engaging format for teaching a bit about bees, honey and the benefits of both. … Continue reading
All You Need Is Love
To quote Lucy Van Pelt in Peanuts by Charles M. Schulz, “All you need is love. But a little chocolate now and then doesn’t hurt.” Today I made a Chocolate Pecan Loaf Cake, I’ve got love, but I needed a … Continue reading
Figs on Friday
Every time I opened my refrigerator in the last couple of days, the bowl of remaining figs I’d purchased at the Sulphur Springs farmers market kept beckoning to me. I didn’t want to allow them to go bad but hadn’t … Continue reading
Banana Chocolate Chip Bread
Today is hot, humid, cloudy, windy and every so often the sun peeks through the grey sky causing it to feel sweltering. Blech! My least favorite type of weather. Here’s the good stuff, it is Friday, I baked Banana Chocolate … Continue reading
At It Again
It is May – right? I thought so, however our warm, spring like weather has turned unseasonably cold and wet. Temperatures the last two days have been in the 40’s and that is just not like May in Texas. We … Continue reading
Last Summer’s Bounty-Tonight’s Dessert
Thank goodness for freezers! Last summer I was trying to figure out what in the world to do with over 150 pounds of fresh peaches. One method was to peel, pit, cut up and sprinkle with a little fruit fresh … Continue reading
Brussel Sprout Battle
Did you know that Brussel Sprouts are an ancient vegetable? Possibly grown in what is now known as Belgium in the 13th century, Brussel Sprouts could be America’s most disliked vegetable. The first recorded writings about Brussel Sprouts date to … Continue reading