Tag Archives: Pork Tenderloin
Spontaneous Cuisine
I quote Pearl Bailey…”The fact is that it takes more than ingredients and technique to cook a good meal. A good cook puts something of himself into the preparation – he cooks with enjoyment, anticipation, spontaneity, and he is willing … Continue reading
Posted in Easy, Orange, Pork, Uncategorized
Tagged Easy, garlic, Orange Marmalade, Pork Tenderloin, Rosemary, Tips & Tidbits
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